13 Mar Enjoy the Tastes of Belgium

Food is at the heart of Belgian culture—and during ASIS Europe, we’re bringing those flavors directly to you.

Belgium is world-renowned for its culinary traditions, where simple ingredients are elevated through craftsmanship, heritage, and local pride. Even if your time in Antwerp is brief, the social events throughout the event will give you the opportunity to experience some of the country’s most iconic treats while connecting with fellow attendees.

A Taste of Belgian Tradition

Belgium’s food culture is rich, comforting, and deeply rooted in tradition. During the event, you’ll encounter specialties that locals are most proud of—foods that have become symbols of the country itself.

Start with the famous Belgian waffle—light, golden, and delicious whether enjoyed plain or topped with chocolate, fruit, or cream. Another national favorite is Belgian fries, traditionally served in a paper cone with a variety of sauces. And of course, no visit to Belgium would be complete without its legendary Belgian chocolate, crafted by expert chocolatiers and loved around the world.

Where to Taste It During ASIS Europe

Throughout the event, attendees will have multiple opportunities to enjoy these Belgian favorites:

• Welcome Reception: Kick off the event with a cone of freshly prepared Belgian fries, fritkot style, one of the country’s most beloved street foods. Eat it like a local, so don’t skip the sauces! Local favourites are mayo and andalousse.
• Coffee Breaks – sponsored by Safeture: Recharge between sessions with sweet treats. On Tuesday afternoon we’ll be serving freshly prepared Belgian waffles with a variety of toppings. On Wednesday morning, don’t miss the tasting of Belgian pralines!
• Happy Hours: Discover the country’s renowned brewing culture during a Belgian beer tasting, featuring a varieties of styles (including non-alcoholic options).
• Lunches: Enjoy comforting Belgian classics such as Flemish beef stew and vol-au-vent, dishes that showcase the hearty and flavorful side of Belgian cuisine.

Connecting Through Food

Food has a unique way of bringing people together, and the culinary experiences at ASIS Europe are designed to do just that. Whether you’re enjoying a waffle between sessions, tasting chocolate during a break, or raising a glass with colleagues during happy hour, these moments offer a relaxed setting to continue conversations and build new connections.

So come hungry—and curious. From fries and waffles to chocolate, beer, and traditional Belgian dishes, get ready to discover the flavors that make Belgium unforgettable while connecting with the global security community. You can find the complete menus in the event app.